Clik here to view.
chicken, leek, mushroom and port salut fricassee
I’ve always wondered what fricassée meant (I had to google “wiki fricassee” to find that. Try saying it out loud, it’s fun), and making this recipe meant I finally looked it up: poultry stew in gravy...
View ArticleClik here to view.
jamie’s pasta
The name is completely tongue-in-cheek, a sideways reference to another stupidly named dish. I’d piped up on Twitter that I was having Gordon’s Pasta that night when Lorna Wall mentioned it’s...
View ArticleClik here to view.
chorizo and red onion penne bake
Practically every element of this could be substituted: the definition of a store-cupboard clearout dinner! Change the chorizo for another cooked meat, throw in another cheese and it’s off in another...
View ArticleClik here to view.
heston blumenthal’s lemon tart
Hold on to your toques, this is a Blumenthal gadget-fest. Here’s a run-down of the Heston kitchen toys employed in this recipe: Measuring Spoons Kitchen Wizz Pro Adjustable Rolling Pin Oven...
View ArticleClik here to view.
roasted vegetable chilli with parmesan wedges
Those lovely people at Vouchercodes.co.uk asked me to come up with a family-friendly money-saving recipe. Just for them I made roasted vegetable chilli with parmesan wedges. They filmed it to boot....
View ArticleClik here to view.
smoked chicken stroganoff
I’m no stranger to stroganoff, usually with beef. But here’s a recipe to ring the changes and try a different technique into the mix: smoked chicken stroganoff. If you haven’t smoked meat before,...
View Article
